Ox Tongue – Tender, Traditional & Packed with Rich Flavour
Our Ox Tongue is a delicacy known for its tender texture and deep, meaty flavour. Sourced from halal-certified beef, it’s perfect for traditional dishes, cold cuts, or slow-cooked meals across various cuisines including British, Asian, Eastern European, and Latin American.
Once properly cooked and peeled, ox tongue becomes incredibly soft and succulent — ideal for slicing, braising, or pickling.
