Our Beef Oxtail is a traditional, flavour-packed cut that becomes incredibly tender and silky when cooked low and slow. Full of natural collagen and marrow, this halal-certified oxtail is perfect for soups, stews, broths, and classic dishes like Jamaican oxtail or African pepper soup.
As it cooks, the meat softens and the bone enriches your dish with deep, beefy flavour and a rich, nourishing texture.
